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Nutrition and Dietetics update from PubMed

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Internet of things-Enabled technologies as an intervention for childhood obesity: A systematic reviewFeb 22nd 2023
COVID-19 machine learning model predicts outcomes in older patients from various European countries, between pandemic waves, and in a cohort of Asian, African, and American patientsFeb 22nd 2023
Dietary nitrate and corresponding gut microbiota prevent cardiac dysfunction in obese miceFeb 22nd 2023
The use of mobile apps and fitness trackers to promote healthy behaviors during COVID-19: A cross-sectional surveyFeb 22nd 2023
Use of a mobile health application by adult non-congenital cardiac surgery patients: A feasibility studyFeb 22nd 2023
Association between legume consumption and the intake of other foods and nutrients in the Finnish adult populationFeb 21st 2023
Adequate dietary magnesium intake may protect females but not males older than 55 years from cognitive impairmentFeb 21st 2023
Effects of feeding Saccharomyces cerevisiae fermentation postbiotic on the fecal microbial community of Holstein dairy calvesFeb 21st 2023
Basic sensory properties of essential oils from aromatic plants and their applications: a critical reviewFeb 21st 2023
A multi-target protective effect of Danggui-Shaoyao-San on the vascular endothelium of atherosclerotic miceFeb 21st 2023

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