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Nutrition and Dietetics update from PubMed

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Similar body composition, muscle size and strength adaptations to resistance training in lacto-ovo-vegetarians and non-vegetariansMar 1st 2023
Risk Factors and Characteristics of Candidemia After Cardiac Surgery in Pediatric Patients in Central IsraelFeb 28th 2023
Helicobacter pylori Seropositivity, ABO Blood Type, and Pancreatic Cancer Risk from 5 Prospective CohortsFeb 28th 2023
Ultra-Processed Food Consumption and Risk of Type 2 Diabetes: Three Large Prospective U.S. Cohort StudiesFeb 28th 2023
Immigrant families' experience of the Canadian food and nutrition environmentFeb 28th 2023
Pro-health measures as a creator of new behavior norms and attitudesFeb 28th 2023
Phosphorus-Enhanced and Calcium-Retarded Transport of Ferrihydrite Colloid: Mechanism of Electrostatic Potential Changes Regulated via Adsorption SpeciationFeb 27th 2023
A soil fungus confers plant resistance against a phytophagous insect by disrupting the symbiotic role of its gut microbiotaFeb 27th 2023
Lifestyle and dietary interventions for Ménière's diseaseFeb 27th 2023
Digital Database of Absorption Spectra of Diverse Flavonoids Enables Structural Comparisons and Quantitative EvaluationsFeb 27th 2023

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